Saturday, March 13, 2010

My Daily Bread

 

Bread Love Minus the bite of lasagna that contained regular wheat  noodles for my cooking class, and soy sauce on my stir fry, I have been nearly gluten free…and let me tell you I miss wheat. I miss making bread that rises and doesn’t come out of the oven all soggy, or that can be formed into a bread masterpiece.

I don’t really feel a difference so either gluten is not a problem for me, or I just haven’t given it enough time. I think it is supposed to take at least two weeks, but I am probably the most impatient person you will ever meet.

I miss baking bread so much. It is such an art form and I have yet to discover a gluten free bread that can look or taste half as good as the beautiful wheat loaf in the picture above.

I suppose I will just have to keep experimenting. I have to remember that it is a good leaning process regardless of the outcome of this little gluten free experiment.

I do admit it feels kind of weird to succumb myself to somewhat of a fad movement. Like for example: The Atkins Diet. For so long carbs were the enemy, they were evil and people began eliminating this vital nutrient from their diet. Of course the gluten free movement is a little different considering it is a real issue for people..but I think it is misunderstood by many.  People seem to think it is some sort new weight loss idea and are eliminating a very nutritious part of a healthy diet without even having an issue with gluten in the first place. Wheat is not the enemy, it is not evil, some people just have problems digesting it.

I just want to make it clear that I have done my research and am not jumping off a cliff because everyone else is doing it. Gluten free does not mean healthy, or  low calorie, low sugar, or etc. It just means gluten free. Simple as that.

2 comments:

  1. Sadly, it's been a long time since I've gotten to comment on your blog, I read them always, but don't always feel like i have something to contribute that's going to be worth reading. I totally understand what you mean when you're wanting to "see if you can give something up just to see if you can". I did that with Soda for a whole year, to see if I could go without it. Check. Sometimes it's nice to have the personal goals, at least for me.
    I miss you sister, I miss you a lot.
    I hope we can figure out a time when you can come out this way. I love you...

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  2. lol well it's not just to see if I can..there is no way I would give up bread just to see if I can. Bread is still a nutritios food( whole grain of course.) I just want to feel better. So it's a wee bit different. I should give up soda though...good idea.

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